WINTER SALAD

INGREDIENTS

For the salad:

• 2 cups green leaf of choice
• 2 stalks of celery, diced
• 1 apple, cored and thinly sliced
• ½ cup walnuts
• 1/4 cup cran-raisins 

For the dressing:

• 3 tbsp olive oil
• 1 tbsp honey dijon mustard
• 1 tbsp balsamic vinegar
• salt
• pepper
• 1 tbs  lemon